Farm






By sponsoring a farm, you became an equity shareholder of the farm. Thus, you make passive income when harvested produce are sold. You can also take your share as the produce you sponsored
There Is Risk In Farming. We dont Guarantee returns of your sponsorship or profit.
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Sponsor Farm
Groundnut Farming
(Arachis hypogaea)6 months
Cost Per Unit
GH₵ 260.0

Farming Start Date
April 5, 2023

Farming End Date
Oct. 2, 2023

Profit Margin
15.5% - 26.2%

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Details

As a food and source of income, the Bambara groundnut is considered to be the third most important leguminous crop in those African countries where it is grown, after peanut and cowpea.

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Sponsor Farm
Soya Beans Farming
(Glycine max)7 months, 2 weeks
Cost Per Unit
GH₵ 255.0

Farming Start Date
June 5, 2023

Farming End Date
Jan. 16, 2024

Profit Margin
15.8% - 26.5%

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Details

Africa exports about 20,000 tons annually. Nigeria is the largest producer of soybean in sub-Saharan Africa (SSA), followed by South Africa.

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Sponsor Farm
Beans/Cowpea Farming
(Phaseolus vulgaris)6 months
Cost Per Unit
GH₵ 215.0

Farming Start Date
April 1, 2023

Farming End Date
Sept. 28, 2023

Profit Margin
14.9% - 23.5%

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Details

Common bean (Phaseolus vulgaris) is the most important legume crop, grown on nearly 8 million ha in Africa where it is consumed and traded by more than 100 million people. The annual per capita consumption in Rwanda, Kenya and Uganda (50-60 kg) is the highest in the world.

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Sponsor Farm
Rice Farming
(Oryza sativa)6 months, 1 week
Cost Per Unit
GH₵ 365.0

Farming Start Date
June 11, 2023

Farming End Date
Dec. 18, 2023

Profit Margin
18.5% - 30.0%

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Details

Rice has been cultivated for more than 3000 years in parts of Africa. The African rice, whose scientific name is Oryza glaberrima, is unique to Africa and is an integral part of the culture of some communities.

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Sponsor Farm
Maize Farming
(Zea Mays)6 months
Cost Per Unit
GH₵ 345.0

Farming Start Date
April 9, 2023

Farming End Date
Oct. 6, 2023

Profit Margin
17.7% - 29.7%

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Details

Maize, which was domesticated in central Mexico around 1500 BC, was introduced into Africa around 1500 AD, and spread to every corner of the continent within a relatively short period and is now Africa's most important cereal crop.

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